Gusi's Pizza

September 29, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL SINGLE-SERVICE UTENSILS MUST BE PROPERLY STORED WITH HANDLES OUT OR UP(INVERTED).
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT RUSTY EXERIOR OF GREASE TRAP AT 3 COMPARTMENT SINK, WOODEN SHELF UNDERNEATH PREP TABLE IN PREP AREA ACRROSS FROM EXPOSED HANDSINK.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN CABINET INTERIORS AND SIDES OF DEEP FRYERS, CAN OPENER AND HOLSTERS(2) CONNECTED TO PREP TABLES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS IN WASHROOMS AND FURNACE ROOM. REPLACE MISSING WALL COVE THROUGHOUT FOOD PREP AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN, PAINT OR REPLACE ALL HEAT-STAINED CEILING TILES IN FOOD PREP AREA. CLEAN FOOD MATERIAL AND STAINS FROM WALLS ABOVE 3 COMPARTMENT SINK. CLEAN DEBRIS FROM LIGHT SHIELDS THROUGHOUT.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLEAN UNUSED MEAT SLICER IN REAR REST AREA. ALL MOPS NOT IN USE MUST BE PROPERLY STORED UPRIGHT TO PREVENT INSECT BREEDING.
    code 41

What changed since the previous inspection?

Compared with Pass on September 9, 2013: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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