Haire's Gulf Shrimp

June 20, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED 30-40 MICE DROPPINGS ON FLOOR ALONG WALLS IN NORTHEAST CORNER NEAR EXPOSED SINK, 15-20 MICE DROPPINGS ON FLOOR ALONG WALLS IN REAR STORAGE AREAS, 10-15 MICE DROPPINGS ON SHELVES UNDER FRONT COUNTER, 10-15 MICE DROPPINGS ON LEDGES BEHIND AND UNDER PREP TABLES, 10-15 MICE DROPPINGS INSIDE FRYER CABINETS, 10-15 MICE DROPPINGS ALONG STAIRWAY LEADING TO BASEMENT, 5 MICE DROPPINGS SCATTERED ON FLOOR IN WASHROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL BULK CONTAINERS IN STORAGE COOLER.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: INVERT ALL SINGLE SERVICE UTENSILS AND CONTAINERS TO PROTECT FROM DUST, DIRT CONTAMINATION.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF SHELVES UNDER FRONT COUNTER, PREP TABLES, FRYERS, FRYER CABINETS, COOLERS, FREEZER, VENTILATION HOOD.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND BASEMENT AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REMOVE PEELING PAINT ON CEILING IN PREP AREA. WALLS AND CEILING NEED CLEANING NEAR VENTILATION HOOD (GREASE BUILDUP). REPAIR WALLS IN BASEMENT (WATER SEEPAGE). SEAL ALL OPENINGS ALONG WALL BASES IN STORAGE AREAS. REPLACE MISSING BASEBOARDS IN ALL AREAS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE LIGHT SHIELDS AND MISSING END CAPS IN PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: INSTALL SELF-CLOSING DEVICE ON WASHROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR COLD WATER HANDLE ON EXPOSED SINK. INSTALL BACK FLOW DEVICE ON UTILITY SINK. REPAIR VENTILATION FAN IN WASHROOM.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE OPERABLE THERMOMETERS IN REACH-IN COOLERS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE STANDING WATER IN MOP PAIL AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
    code 41

What changed since the previous inspection?

Compared with Pass on November 22, 2011: 5 findings appeared for the first time. 6 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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