Cooked?
Dollar & Linen
- resultPass
- critical violations0
- last inspectedOctober 28, 2011
- address1853 W 87Th St, Chicago 60620
- cuisineGrocery Store
Is Dollar & Linen clean?
Dollar & Linen is currently Pass from Chicago Department of Public Health, from an inspection on October 28, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dollar & Linen?
These are the violations recorded at the most recent inspection on October 28, 2011, in plain English, with the city's own wording underneath.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN DUST FROM WINDOW LEDGES. REPAIR BOTTOM OF FRONT DOOR. CLEAN DUSTY CEILING VENT(S) IN WASHROOM(S).Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN DUST FROM WINDOW LEDGES. REPAIR BOTTOM OF FRONT DOOR. CLEAN DUSTY CEILING VENT(S) IN WASHROOM(S).
When was Dollar & Linen last inspected?
Dollar & Linen has 2 inspections on record going back to October 28, 2011.
| date | result | score |
|---|---|---|
| April 22, 2020 | closed by the city | |
| October 28, 2011 | Pass |
Dollar & Linen vs Auburn Gresham
Auburn Gresham runs 68% clean across 527 tracked restaurants — 351 clean, 82 mid, 86 cooked.
Against the 527 spots Cooked tracks in Auburn Gresham, this one comes out cleaner than 34% of them.
Other spots in Auburn Gresham
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 28, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.