Harold's Chicken

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings7
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: OBSERVED THE WALK IN COOLER AT 48.0F WITH POTENTIALLY HAZARDOUS FOODS (RAW CHICKEN LEG QUARTERS AND WINGS) INSIDE. INSTRUCTED TO MAINTAIN AN INTERNAL TEMPERATURE OF 40.0F OR BELOW. EQUIPMENT TAGGED AND HELD FOR INSPECTION. CRITICAL VIOLATION 7-38-005(A)
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (RAW CHICKEN LEG QUARTERS AND WINGS) INSIDE OF THE WALK IN COOLER AT 48.0F-51.7F. INSTRUCTED TO MAINTAIN COLD POTENTIALLY HAZARDOUS FOODS AT 40.0F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED A TOTAL OF 160LBS OF RAW CHICKEN LEG QUARTERS AND WINGS VALUED AT APPROXIMATELY $392. CRITICAL VIOLATION 7-38-005(A)
  code 3Priority
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED THE FLOOR BEHIND THE FRYERS WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED THE CEILING LEAKING IN THE HALL WAY NEAR THE BACK DOOR. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKING. • OBSERVED THE CEILING TILES MISSING THROUGHOUT THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ALL CEILING TILES.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED THE LARGE 3 COMPARTMENT SINK NOT DRAINING PROPERLY. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
  code 38
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: OBSERVED FOOD HANDLERS WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING HANDLED.
  code 42
• ⚠️Food Handler Requirements Met
  Inspector note: OBSERVED FOOD HANDLERS WITHOUT PROOF OF FOOD HANDLER EDUCATION. INSTRUCTED TO PROVIDE AND MAINTAIN PROOF OF FOOD HANDLER EDUCATION.
  code 45

What changed since the previous inspection?

Compared with Pass on November 5, 2014: 5 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.