Harold's Chicken is currently Pass from Chicago Department of Public Health, from an inspection on August 17, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Harold's Chicken?
These are the violations recorded at the most recent inspection on August 17, 2015, in plain English, with the city's own wording underneath.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED THE FLOOR BEHIND THE FRYERS WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED THE FLOOR BEHIND THE FRYERS WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED THE CEILING LEAKING IN THE HALL WAY NEAR THE BACK DOOR. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKING. β’ OBSERVED THE CEILING TILES MISSING THROUGHOUT THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ALL CEILING TILES.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED THE CEILING LEAKING IN THE HALL WAY NEAR THE BACK DOOR. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKING. β’ OBSERVED THE CEILING TILES MISSING THROUGHOUT THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ALL CEILING TILES.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ OBSERVED THE LARGE 3 COMPARTMENT SINK NOT DRAINING PROPERLY. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
β οΈFood Handler Requirements Met β’ OBSERVED FOOD HANDLERS WITHOUT PROOF OF FOOD HANDLER EDUCATION. INSTRUCTED TO PROVIDE AND MAINTAIN PROOF OF FOOD HANDLER EDUCATION.
Food Handler Requirements Met β’ OBSERVED FOOD HANDLERS WITHOUT PROOF OF FOOD HANDLER EDUCATION. INSTRUCTED TO PROVIDE AND MAINTAIN PROOF OF FOOD HANDLER EDUCATION.
When was Harold's Chicken last inspected?
Harold's Chicken has 12 inspections on record going back to October 6, 2010.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated August 17, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.