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Horse Thief Hollow

January 9, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOOD NOT PROTECTED, PREMISES USING A VACUUM PACKAGING MACHINE,(HOME USE), WITH OUT A HACCP PROCESS APPROVED BY CDPH. MANAGER DENATURED AND DISPOSED OF 10 SOUS VIDE CHICKEN STORED IN THE WALK-IN COOLER.10LBS. VALUE $10.00. SERIOUS VIOLATION 7-38-005A.
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED REAR CEILING VENTS NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN REAR WALLS, AND REMOVE THE BLACK SUBSTANCE BEHIND THE 3 COMPARTMENT SINK.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED THE SPRAYER AT THE ONE COMPARTMENT SINK AT DISH MACHINE LEAKING, INSTRUCTED TO REPAIR
    code 38

What changed since the previous inspection?

Compared with Pass on November 3, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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