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Jewel Food Store #3721

February 2, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings9
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES: VARIETY OF PRE PACKAGED READY TO EAT SALADS (SPRING MIX, ARUGULA, COLESLAW, LEAFY GREENS) UNREFRIGERATED ON CART IN REAR STORAGE AREA AND AT IMPROPER TEMPERATURES RANGING FROM 58.0F-60.0F. ALL DISCARDED AND DENATURED AT THIS TIME APPROX, 50LBS $500 VALUE. CITATION ISSUED 7-38-005 PRIORITY
    code 22
  • Water & Ice From Approved Source
    code 31
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: REAR DOUBLE EXIT DOOR AT RECEIVING AREA NOT RODENT PROOF, APPROX 1/4 INCH GAP INBETWEEN DOORS. INSTD TO REPAIR AND HAVE TIGHT FITTING
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: FOOD STORAGE BEING STORED ON FLOOR AND AGAINST WALLS THROUGH OUT REAR STORAGE AREA. INSTD TO ELEVATE 6 INCHES AND AWAY FROM WALL TO BE ABLE TO CLEAN AND ACCESS ALL AREAS.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: CARDBOARD LINING ON SHELVES IN DELI CHICKEN WALK IN COOLER. INSTD TO REMOVE AND HAVE SURFACES SMOOTH, DURABLE, NON POROUS
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: EXCESSIVE FOOD DEBRIS ON ALL STORAGE RACKS, ROLLING CARTS AND SHELVES IN DELI WALK IN COOLER (EAST END). INSTD TO CLEAN AND MAINTAIN
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: STOPPERS OF 3-COMPARTMENT SINK IN DELI AREA IN POOR REPAIR, USING BUCKETS UNDERNEATH LEVERS TO MAINTAIN CLOSED. INSTD TO REPAIR STOPPERS AND MAINTAIN
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR UNDERNEATH DELI 3-COMPARTMENT SINK NOT CLEAN, EXCESSIVE DEBRIS/GRIME. INSTD TO CLEAN AND MAINTAIN FLOOR
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: UNABLE TO VERIFIY FOOD HANDLER TRAINING FOR EMPLOYEES. INSTD TO PROVIDE VERIFICATION AND MAINTAIN ON SITE. IF INTERNAL TRAINING PROGRAM MUST HAVE APPROVAL LETTER FROM STATE OF ILLINOIS
    code 57

What changed since the previous inspection?

Compared with Pass on January 20, 2021: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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