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Joy Place Inc

August 25, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: INADEQUATE HANDS WASHING FACILITIES, FOUND MAIN KITCHEN HAND SINK NOT DRAINING. INSTRUCTED MGR TO REPAIR AND MAINTAIN. CRITICAL CITATION ISSUED 7-38-030. BY THE END OF INSPECTION MGR FIXED DRAIN AND NOW SINK DRAINS PROPERLY.
code 11Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: KITCHEN SHELVES AND AND COUNTER TOP NOT CLEAN, EXTERIOR SURFACES OF COOKING EQUIPMENT NOT CLEAN, HEAVY GREASE AND FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEAD COCKROACHES NOTED ON FLOOR OF KITCHEN UNDER DISH MACHINE AND STAND UP COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Pass on January 7, 2015: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.