Kabobi

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: INSTALL A PHYSICAL BARRIER IN THE FRONT ENTRANCE TO THE PREP AREA TO PREVENT POSSIBLE ENTRANCE OF THE CUSTOMERS IN THE PREP AREA AND PREVENT CONTAMINATION OF THE FOODS.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: FAN GUARD OF THE THREE DOOR REACH IN COOLER IN THE FIRST FLOOR PREP AREA WITH DUST BUILD-UP. MUST CLEAN,REMOVE DUST AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CRACKED/BROKEN FLOOR TILES THROUGHOUT THE BASEMENT AND INSIDE THE WALK IN COOLER. MUST REPAIR AND REPLACE FLOOR TILES. MAKE THE FLOOR SMOOTH, EASILY CLEANABLE.
  code 34

What changed since the previous inspection?

Compared with Fail on March 14, 2018: 3 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.