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Tacochino, Inc.

health inspection result Β· Albany Park Β· Chicago
πŸ«₯not rated
  • resultFail
  • critical violations1
  • last inspectedMarch 11, 2016 β†’
  • address4712 N Kimball Ave, Chicago 60625
πŸͺ¦ permanently closed β€” Chicago Department of Public Health recorded this spot as out of business on March 18, 2016. The result below is history.
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Is Tacochino, Inc. clean?

Tacochino, Inc. is no longer in business. Chicago Department of Public Health recorded it as out of business on March 18, 2016, which is an administrative result rather than a health finding β€” the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Fail on March 11, 2016. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Tacochino, Inc.?

These are the violations recorded at the most recent inspection on March 11, 2016, in plain English, with the city's own wording underneath.

  • 🧼hand hygiene slippingcritical
    Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  • ☠️toxic items stored near food
    No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  • πŸ§ͺtoxic chemicals mishandled
    Previous Minor Violation(S) Corrected 7-42-090
  • ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  • ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  • 🧫food prep surfaces dirty
    Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  • ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  • ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  • ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  • ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

When was Tacochino, Inc. last inspected?

Tacochino, Inc. has 4 inspections on record going back to May 1, 2014.

March 18, 2016 Out of business Canvass Β· 0 failed findings

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March 11, 2016 Fail Canvass Β· 10 failed findings

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January 9, 2015 Pass Canvass Β· 2 failed findings

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May 1, 2014 Pass License Β· 3 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 11, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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