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Kam Fung Restaurant
February 27, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: INADEQUATE PEST CONTROL, FOUND OVER 40 MOUSE DROPPINGS SCATTERED AROUND WALL BASE IN KITCHEN, BEHIND PREP TABLES AND 3-COMP SINK, INSTRUCTED TO ELIMINATE RODENTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. SERIOUS SITATION ISSUED 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: SHELVES AND COUNTER TOPS THROUGH OUT KITCHEN NOT CLEAN, FOOD DEBRIS AND GREASE BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NOT CLEAN THROUGH OUT KITCHENS FLOOR. TRASH, GREASE AND FOOD DEBRIS NOTED . INSTRUCTED TO CLEAN AND MAINTAIN.
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Food Handler Requirements MetInspector note: FOOD HANDLERS REQUIRMENT NOT MET.
What changed since the previous inspection?
Compared with Pass on August 21, 2014: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.