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Little Caesar Pizza #1648

February 13, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED 30 PIZZAS ON ROLLING CART AT IMPROPER HOLDING TEMPERATURES RANGING FROM 58.4 F TO 68.3 F. PIZZAS DISGUARDED AND DENATURED. APPROXIMATELY 45 LBS $150 VALUE. CITATION ISSUED CRITICAL 7-38-005 (A)
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED MANAGER PRESENT AT TIME OF INSPECTION WHILE POTENTIALLY HAZARDOUS FOOD IS BEING SERVED. CHICKEN WINGS 142 F CITATION ISSUED SERIOUS 7-38-012
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM 11/6/2013 (INSPECTION # 1151789) NOT CORRECTED: 33 NEED TO CLEAN AND SANITIZE ALL PREP AREAS. CLEAN ALL CARTS STORAGE SHELVES FOR DRY STORAGE AND WALK IN COOLER. 35- NEED TO REPLACE ALL WATER DAMAGED CEILING TILES IN REAR RESTROOM AND CLEAN ALL DUSTY CEILING VENTS. ALSO CELAN CEILING LIGHT SHIELDS. CLEAN WALLS BEHIND 3-COMPARTMENT. CITATION ISSUED 7-42-090 SERIOUS.
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXTREME DUST FOUND BEHIND PIZZA OVEN. REMOVE DUST AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: STOCK ON FLOOR AND AGAINST WALL THROUGHOUT. INSTRUCTED TO ELEVATE 6" AND AWAY FROM WALL. CRACKED FLOOR TILES BY FRONT DOOR AND UNDER PIZZA OVEN REPAIR/REPLACE SAME. FLOOR UNCLEAN UNDER LARGE EQUIPTMENT AND ALONG WALL BASE. INSTRUCTED TO CLEAN UNDER AND BEHIND ALL LARGE EQUIPTMENT AND ALONG FLOOR BASE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: ALL DOORS THROUGHOUT UNCLEAN. CLEAN AND MAINTAIN ALL DOORS IN A SANITARY CONDITION. WALL IN REAR BEHIND HOT WATER HEATER IN DISREPAIR. REPAIR AND MAINTAIN WALL.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: UTENSILS FOR PIZZA CONDIMENTS STORED WITH HANDLE INSIDE PRODUCT. INSTRUCTED TO STORE UTENSILS PROPERLY.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 6, 2013: 3 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.