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Little Quiapo Restaurant

October 18, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FOUND EVIDENCE OF LIVE FRUIT FLIES INSIDE THE MEN'S WASHROOM OVER 10 TOTAL. INSTRUCTED TO ELIMINATE AND CONTROLLED THE FRUIT FLIES. CITATION ISSUED SERIOUS.
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #478647 DATED 12/09/10. #30-FOUND FOOD ITEMS NOT PROPERLY LABELLED, DATED IN COOLERS, FREEZERS. MUST DATE AND LABEL FOOD ITEMS IN COOLERS,FREEZERS. #32_ COOLERS SHELVINGS THAT HAD PEELING PAINT/RUST SHALL BE REPLACED/REPAIR. REACH IN FREEZER LID HAD PEELING PAINT/RUST SHALL BE REPLACED/REPAIR.#33- NON FOOD CONTACT SURFACES OF COOLER SHELVING,ICE MACHINE NEED DETAILED CLEANING. COOKING EQUIPMENT HAD EXCESS GREASE BUILT UP, NEEDS DETAILED CLEANING.STORAGE SHELVINGS, RACKS NOT CLEAN,NEED DETAILED CLEANING.#34- FLOORS UNDER HEAVY EQUIPMENT, COOKING EQUIPMENT IN PREP AREA HAD EXCESS GREASE BUILD UP NEEDS DETAIL CLEANING(CORNERS) FLOORS IN REAR STORAGE AREAS, ROOMS NOT CLEAN,NEEDS DETAIL CLEANING.#35- MISSING,DAMAGED CEILING TILES IN PREP AREAS SHALL BE REPLACED. WALLS/CEILING THAT HAD PEELING PAINT IN REAR STORAGE AREAS,KITCHEN, BATHROOMS SHALL BE REPAIR.#38-EXHAUST VENTS IN KITCHEN,STORAGE AREAS, BATHROOMS NEEDS DETAILED CLEANING.#36-LIGHT SHIELD IN THE PREP AREAS STORAGE AREAS NEEDS CLEANING. #41- EXCESS DEBRIS AND CLUTTER IN THE KITCHEN AREAS, REAR STORAGE AREAS, SHALL BE REMOVED. STOCKS ITEMS MUST BE STORED 6" OFF THE FLOOR TO PREVENT PEST HARBORAGE. CITATION ISSUED SERIOUS.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ALL SHELVINGS WITH RAW WOODS MUST BE SEALED OR PAINTED. MUST RE CAULK AROUND THE EXPOSED HAND SINK AND MAINTAIN. MUST DEFROST ALL THE CHEST FREEZER AND REACH IN FREEZER,WITH HEAVY ICE ACCUMULATED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL INTERIOR OF THE PLATES DRYER, INTERIOR OF THE MICROWAVES, UNDER ALL THE PREP TABLES,INTERIOR CABINET OF THE HOT HOLDING AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR DAMAGED WALLS BY THE EXPOSED HAND SINK.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE MISSING END CAPS IN ONE OF THE LIGHT BULB IN THE PREP AREA. NOT ENOUGH LIGHT IN THE PREP AREA WITH X3 RICE COOKER. MUST PROVIDE LIGHT.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE THERMOMETER AND MUST BE VISIBLE IN ALL REACH IN AND CHEST FREEZER.
code 40
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST STORE ICE SCOOP IN A SEPARATE CONTAINER. MUST STORE WASH CLOTH USED FOR CLEANING THE TOP OF THE COUNTER, AND DINING TABLES IN A BUCKET WITH SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on December 9, 2010: 4 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.