Cooked?
New York Pantry
- resultPass w/ Conditions
- critical violations2
- last inspectedSeptember 30, 2020
- address3150 W Touhy Ave, Chicago 60645
- cuisineGrocery Store
Is New York Pantry clean?
New York Pantry is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on September 30, 2020. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at New York Pantry?
These are the violations recorded at the most recent inspection on September 30, 2020, in plain English, with the city's own wording underneath.
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events • MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED.
- 🚰handwashing sink blocked or barecriticalAdequate Handwashing Sinks Properly Supplied And Accessible • NOTED NO HAND WASHING SIGNAGE AT THE BATHROOM. INSTRUCTED MANAGEMENT TO HAVE ONE.
- ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned • NOTED WASH ROOM ON PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CAN WITH LIDS AT ALL WOMEN WASH ROOM AND UNISEX WASH ROOM.Toilet Facilities: Properly Constructed, Supplied, & Cleaned • NOTED WASH ROOM ON PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CAN WITH LIDS AT ALL WOMEN WASH ROOM AND UNISEX WASH ROOM.
When was New York Pantry last inspected?
New York Pantry has 3 inspections on record going back to July 17, 2012.
| date | result | score |
|---|---|---|
| September 30, 2020 | Pass w/ Conditions | |
| July 25, 2012 | Pass | |
| July 17, 2012 | Fail |
New York Pantry vs West Ridge
West Ridge runs 29% clean across 966 tracked restaurants — 279 clean, 73 mid, 612 cooked.
Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 64% of them.
Other spots in West Ridge
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 30, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.