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M & A Foods Llc
November 5, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings14
- critical findings4
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS. MUST PROVIDE.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO ORIGINAL CHICAGO FOOD SANITATION CERTIFICATE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-012
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-012(A)
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN UP POLICY AVAILABLE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED MEAT COOLER AND REACH-IN COOLERS NOT OPERABLE. ALL COOLERS MUST MAINATIN 41F OR BELOW. PRIORITY 7-38-005
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO METAL STEM THERMOMETERS, MUST PROVIDE FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED OVER 100 MICE DROPPINGS ALONG WALLS AND CORNERS IN WAST STORAGE AREA, 20 MICE DROPPINGS ON SHELVES UNDER FRONT COUNTER, 20 MICE DROPPINGS ON FLOOR ALONG WALLS IN WASHROOM, 20 MICE DROPPINGS BETWEEN WALL AND REACH-IN FREEZER IN PREP AREA, 20 MICE DROPPINGS ALONG STAIRWAY LEADING TO BASEMENT. MUST CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) • OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE FOR LICENSEE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-020(C)
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. MUST PROVIDE.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL TEST KIT. MUST PROVIDE FOR PROPER SANITIZER CONCENTRATION. PRIORITY FOUNDATION 7-38-005
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL SHELVING UNITS, COOLERS, FREEZERS, ETC
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED SEVERAL OPENINGS AND PEELING PAINT ON WALLS AND CEILINGS IN STORAGE AREAS. MUST REPAIR AND MAINTAIN ALL WALLS AND CEILINGS. • OBSERVED UNUSED EQUIPMENT AND ARTICLES IN STORAGE AND BASEMENT AREAS. MUST REMOVE ALL UNUSED EQUIPMENT TO PREVENT PEST HARBORAGE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED NO LIGHTING IN WASHROOM AND WEST STORAGE AREA, MUST PROVIDE ADEQUATE LIGHTING. • OBSERVED NO MECHANICAL VENTILATION IN WASHROOM, MUST PROVIDE.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLER TRAINING, MUST PROVIDE FOR ALL EMPLOYEE.
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Compliance With Clean Indoor Air OrdinanceInspector note: OBSERVED NO "NO SMOKING" SIGNS POSTED. MUST POST "NO SMOKING" SIGNS. SMOKING ORDINANCE 7-32-020(B)
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.