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Market Creation
November 5, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS INSIDE SERVICE COOLER AND COLD DISPLAY COUNTER AND WARMER AT THE DISPLAY COUNTER TO BE IMPROPER:-SALAMI 44.5F,MIXED LUNCH BEEF(HAM,TURKEY,ROAST BEEF)52.9F,CORNED BEEF 50.3F, TURKEY 44.2F, ROAST BEEF 46.4F, CHICKEN 55.4F, CHEESE 52.1F, BOILED EGGS 61.2F, EGG PLANT SALAD 52.2F, CHOPPED SALAD 59.2F, TILAPIA 135F, BEEF FAJITAS 127.7F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 11 LBS OF PRODUCTS WORTH $110.00 THROUGH DENATURING PROCESS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(A)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED SLIGHT DISCOLORATION INSIDE THE INNER LINING OF ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS AND MAINTAIN DRY ESPECIALLY AT THE MAIN KITCHEN AREA, UNDERNEATH THE COOKING STOVE AND 3 COMPARTMENT SINK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED DUST ACCUMULATION ON CEILING AND STAINED CEILINGS AT THE REAR MAIN KITCHEN AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 24, 2014: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.