✓

Mastro's Steakhouse

June 30, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeSuspected Food Poisoning
failed findings6
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST INSTALL OR PROVIDE LID FOR THE ICE BIN BEHIND THE 2ND FLOOR BAR. MUST RE CAULK ALONG THE WALLS OF THE DISH MACHINE AND MAINTAIN.(CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE).
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL AND SANITIZE THE UPPER COMPARTMENT OF THE THE TWO ICE MAKERS AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR TILES BEHIND THE FIRST FLOOR BAR WITH WORN OUT GROUT. FLOOR TILES WITH STANDING WATER IN BETWEEN THE FLOOR TILES. MUST RE GROUT AND MAINTAIN. MUST CLEAN THE FLOOR INSIDE THE STORAGE ROOM CLOSE TO THE SECOND FLOOR BAR AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: ALL VENTILATION IN ALL WASHROOMS NOT WORKING. MUST REPAIR AND MAINTAIN.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED ONE EMPLOYEE PREPARING FOOD NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER THAT ALL EMPLOYEES HANDLING AND PREPARING FOODS MUST WEAR A HAIR RESTRAINT TO CONFINE THE HAIR.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ALL ICE SCOOP MUST BE STORED ON A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
code 43

What changed since the previous inspection?

Compared with Pass on April 27, 2015: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Near North Side

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.