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Mcdonald's
September 8, 2011 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint Re-Inspection
- failed findings10
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION #657241 ON 09/01/11: #19 FOUND OUTSIDE GARABGE DUMPSTER OVERFLOWING WITH EXCESSIVE GARBAGE. DUMPSTER LIDS WIDE OPEN, UNABLE TO CLOSE DUE TO GARBAGE. SPILLS ON GROUND SURROUNDING DUMPSTER. INSTRUCTED TO REMOVE GARBAGE, KEEP LIDS CLOSED, AND RECOMMEND ADDITIONAL GARBAGE PICKUP TO ACCOMODATE FLOW OF GARBAGE FROM OPERATIONS. EMPLOYEE CLEANING OUTSIDE GARBAGE AREA DURING INSPECTION AT THIS TIME AND HAS CONTACTED DISPOSAL SERVICE FOR ADDITIONAL PICKUP. CRITICAL 7-42-090 ISSUED.
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: SEE VIOLATION #14.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: DEFROST FREEZERS AND AT CONDENSER INSIDE WALK-IN FREEZER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN AND SANITIZE THE FOLLOWING: INTERIOR/EXTERIOR OF COOKING EQUIPMENT, VENTILATION HOOD FILTERS ABOVE DEEP FRYERS, UNDER AROUND ALL EQUIPMENT, INTERIOR OF FREEZERS, REFRIGERATION UNITS, METAL SHELVES IN PREP AREA, TOILETS/URINAL IN TOILET ROOMS, UNDER, AROUND BEVERAGE PREP AREA AT FRONT, DRY STORAGE TRACKS AND SHELVES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS UNDER, AROUND EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. The walls and ceilings shall be in good repair and easily cleaned. CLEAN CEILING PANELS IN PREP AREA AND STORAGE AREA TO REMOVE STAINS. CLEAN VENTS INSIDE TOILET ROOMS. REPAIR WALL SECTION BY SOFT SERVE UNIT. REPAIR CRACKED WALL BASE TILE IN EMPLOYEE BREAK ROOM AND REAR DISH WASHING AREA BY ELECTRICAL BOXES. CLEAN WALLS AT REAR AND VENTS AT CEILING WITH DUST BUILDUP. PROVIDE VENT COVERS FOR SAID VENTS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE LIGHTING IN UTILITY SINK CLOSET.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKS AT HOSE AT UTILTIY SINK AT REAR, HOSE BEHIND SWEET TEA UNIT, AND AT FAUCET AT EYEWASH ONE COMPARTMENT SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ORANIZE CLUTTERED STORAGE CLOSET AT REAR.
What changed since the previous inspection?
Compared with Fail on September 1, 2011: 1 finding appeared for the first time. 9 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.