Mee Mah

May 1, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOODS INSIDE FREEZER NOT PROPERLY STORED. INSTRUCTED TO STORAGE FOODS IN FOOD GRADE FREEZER BAGS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE. SILVERWARE ON TABLES NOT WRAPPED. INSTRUCTED TO WRAP ALL UTENSILS OR PLACE ON TABLE WHEN CUSTOMER ARRIVES.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: GASKETS NOT MAINTAINED ON REACH-IN COOLER DOOR. INSTURCTED TO REPLACE WORN GASKETS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CABBAGE SHREDDER ON PREP TABLE NOT CLEAN. INSTRUCTED TO CLEAN AND SANITIZE AFTER EACH USE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: HOLE NOTED IN WALL BETWEEN BASEBAORD BEHIND 2 DOOR COOLER. INSTRUCTED TO SEAL ALL OPENINGS.
    code 35

What changed since the previous inspection?

Compared with Pass on March 21, 2014: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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