Gina's Banquet Hall is currently listed as closed by Chicago Department of Public Health, as of its inspection on April 25, 2017. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Gina's Banquet Hall?
These are the violations recorded at the most recent inspection on April 25, 2017, in plain English, with the city's own wording underneath.
⚠️Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated • NOTED 3 COMPARTMENT SINK FAUCET THAT DOES NOT EXTENT TO ALL COMPARTMENT SINKS. INSTRUCTED TO INSTALL A FAUCET WITH AN EXTENDED HAND TO REACH ALL SINKS. MANAGER IMMEDIATELY CALLED FOR REPAIRS. SERIOUS VIOLATION #7-38-030
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated • NOTED 3 COMPARTMENT SINK FAUCET THAT DOES NOT EXTENT TO ALL COMPARTMENT SINKS. INSTRUCTED TO INSTALL A FAUCET WITH AN EXTENDED HAND TO REACH ALL SINKS. MANAGER IMMEDIATELY CALLED FOR REPAIRS. SERIOUS VIOLATION #7-38-030
⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • NOTED TORN RUBBER GASKET AT DOOR OF WALK IN COOLER. INSTRUCTED TO REPAIR AND MAINTAIN OR REPLACE.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • NOTED TORN RUBBER GASKET AT DOOR OF WALK IN COOLER. INSTRUCTED TO REPAIR AND MAINTAIN OR REPLACE.
🪳pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • NOTED DUSTY CEILING TILES AT THE KITCHEN PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
🧻grimy wiping cloths
Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • NOTED CLUTTER ON SHELVES AT THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
When was Gina's Banquet Hall last inspected?
Gina's Banquet Hall has 9 inspections on record going back to December 13, 2013.
date
result
score
July 13, 2018
closed by the city
April 25, 2017
Pass w/ Conditions
June 30, 2016
Pass
September 9, 2015
Pass
November 20, 2014
Pass
March 13, 2014
Pass
March 6, 2014
Pass w/ Conditions
December 30, 2013
Pass
December 13, 2013
Fail
Gina's Banquet Hall vs North Park
North Park runs 61% clean across 224 tracked restaurants — 135 clean, 37 mid, 51 cooked.
Against the 224 spots Cooked tracks in North Park, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 25, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.