Middle Eastern Flair

May 26, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO SPLASH GUARD AT EXPOSED HAND SINK FRONT COOKING AREA AND AT MEAT CUTTING AREA, INSTRUCTED TO PROVIDE,
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NOT CLEAN, INSTRUCTED TO DETAIL CLEANING THROUGHOUT PREMISES,
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS IN PREP/KITCHEN AREAS HAS EXPOSED BRICK, INSTRUCTED TO SEAL, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: PREMISES CLUTTER WITH UNNECESSARY ARTICLES, INSTRUCTED TO REMOVE CLEAN ALL AREAS AND BETTER MAINTAIN,
    code 41

What changed since the previous inspection?

Compared with Fail on May 17, 2016: 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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