Mr. Gyros Inc

November 24, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NOTED NO CERTIFIED FOOD MANAGER WITH CURRENT CITY OF CHICAGO FOOD SERVICE CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012
    code 21
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: NOTED THE FOLLOWING PREVIOUS MINOR VIOLATIONS FROM REPORT #1559726 DATED 6/30/2015 NOT CORRECTED:-#30)NOTED ASSORTED FOOD ITEMS INSIDE COOLERS NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL FOOD ITEMS WITH PRODUCT NAME, USE BY DATE AND/OR PREPARED BY DATE.#35)INSTRUCTED TO SEAL HOLES AND OPENINGS ALONG PIPING TO PREVENT HIDING PLACES FOR PEST.#38)NOTED LEAKAGE AT THE FAUCET OF 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.#45)NOTED EMPLOYEES WITH NO FOOD HANDLERS CERTIFICATE ON SITE. INSTRUCTED TO HAVE ALL EMPLOYEES ENROLLED INTO THE FOOD HANDLERS CERTIFICATE PROGRAM. CITATION ISSUED FOR SERIOUS VIOLATION #7-42-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: UPGRADED
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED RUSTY SHELVES INSIDE WALK IN COOLER. INSTRUCTED TO CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: UPGDRADED TO SERIOUS
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: UPGRADED TO SERIOUS
    code 38
  • Food Handler Requirements Met
    Inspector note: UPGRADED TO SERIOUS
    code 45

What changed since the previous inspection?

Compared with Pass on June 30, 2015: 3 findings appeared for the first time. 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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