Ms. B's Kitchen

November 6, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings10
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED FRONT AND REAR DOORS NOT RODENT PROOFED .MUST RODENT PROOF DOORS TO BE TIGHT FITTING TO PREVENT RODENT ENTRY.(SERIOUS 7-38-020)
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY AND NO CERTIFICATE POSTED TO VIEW AT THIS TIME OF INSPECTION WHILE FOOD IS BEING PREPARED,HANDLED AND SERVED (FRIED CHICKEN,ITALIAN BEEF,ETC).MUST BE ON SITE AT ALL TIMES FOOD IS BEING PREPARED,HANDLED AND SERVED.(SERIOUS 7-38-012)
    code 21
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL AND DATE COOKED FOODS IN COOLERS AND DESSERTS WITH PROPER INFO GIVEN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES AT SERVICE COUNTER.MUST REPAIR OR REPLACE DAMAGED DOOR AT FRONT SERVICE COUNTER,MISSING OVERHEAD DRAIN BOARD SHELVING UNITS.MUST PROVIDE SPLASH GUARD IN BETWEEN HAND SINK AT 3- COMP SINK AND PREP CART.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,FRYERS,GRILL TABLE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FOOD DEBRI BUILD UP FROM FLOOR ALONG WALL BASES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN FOOD AND GREASE DEBRI FROM WALLS,FILTERS AT HOOD.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES NEAR SERVICE COUNTER,DAMAGED TRIM AT FRONT WINDOW,STAINED CEILING TILES IN TOILET ROOM,GAP AT FRONT WINDOWS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE SINK STOPPERS AT 3- COMP SINK AND BACK FLOW DEVICE ON MOPSINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE PROBE THERMOMETER FOR FOOD TEMPS AND REFRIGERATOR.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE,ORGANIZE, OR REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR AREA AND IN BETWEEN EQUIPMENT.
    code 41

What changed since the previous inspection?

Compared with Pass on November 7, 2013: 7 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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