Municipal Foods

September 6, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: GRIMES,DEBRIS INSIDE THE TWO DOOR COOLERS AT REAR STORAGE. INSTRUCTED TO CLEAN AND MAINTAIN WALLS AT REAR STORAGE WAS REPAIRED BUT NOT PAINTED,SURFACE IS POROUS NOT CLEANABLE.INSTRUCTED TO PAINT SAID WALLS.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: BROKEN,UNEVEN,PITTED CEMENT FLOOR INSIDE THE WALK-IN FREEZER.INSTRUCTED TO REPAIR,SURFACE MUST BE SMOOTH CLEANABLE AND NO-ABSORBENT SURFACE
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING AND STAINED, BROKEN CEILING TILES AT REAR STORAGE AREAS. MUST INSTALL/REPALCE SAID CEILING TILES.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS FOR ALL COOLERS AND STEM THERMOMETER TO BE ABLE TO CHECK FOOD TEMPERATURE
    code 40

What changed since the previous inspection?

Compared with Fail on August 31, 2016: 4 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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