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New China Express
August 3, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. FOUND APPROXIMATELY 70LBS OF RAW SHRIMP AND COOKED CHICKEN AT IMPROPER TEMPERATURES RANGING BETWEEN 55-70 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: FOUND PREVIOUS MINOR VIOLATIONS FROM 3-18-2011 NOT CORRECTED. (33)MUST DETAIL CLEAN ALL PREP TABLES,METAL SHELVING RACKS,INTERIOR OF FRYERS,WOK STATIONS,BULK FOOD ITEM CONTAINERS,AND INTERIOR OF ALL COOLERS. MUST REMOVE GREASE,FOOD DEBRIS AND CLEAN ALL ATTACHED LEGS,WHEELS,HANDLES,MOTOR HOUSING AND POWER CORDS. (34)MUST DETAIL CLEAN FLOORS UNDER ALL SINKS,COOKING EQUIPMENT,PREP TABLES,AND SODA DISPENCERS. MUST REMOVE EXTREME FOOD DEBRIS AND GREASE. (35)MUST DETAIL CLEAN WALLS IN PREP AREAS AND REMOVE GREASE AND FOOD DEBRIS. MUST CORRECT ALL MINOR VIOLATIONS BY THE DATE SPECIFIED ON REPORT. SERIOUS CITATION ISSUED 7-42-090.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPAIR RUBBER GASKETS AT PREP COOLER DOORS SO THEY CLOSE PROPERLY.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND SANITIZE ALL MULTI USE ITEM CONTAINERS USED TO STORE CONDIMENTS AND COOKING SPICES. REMOVE FOOD DEBRIS AND GRIME.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REMOVE DEAD ROACHES FROM WALLS UNDER PREP TABLE ALONG WALL NEXT TO 2 COMPARTMENT SINK AND FROM THE BOTTOM OF PREP TABLES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE CLUTTER FROM REAR OF PREP AREA NEXT TO EXIT DOOR.
What changed since the previous inspection?
Compared with Pass on March 18, 2011: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.