New China Express

April 3, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL SMALL FOOD STORAGE CONTAINERS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES,WALK IN COOLER SHELVING UNITS AND 3- DOOR PREP COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON ICE MACHINE AND 3- DOOR PREP COOLER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRI FROM LOWER SHELF OF STEAM TABLE ON SERVING LINE,ICE DISPENSER,ALL REACH IN AND WALK IN COOLER SHELVES,FOOD AND MULTIUSE SHELVING UNITS,MEAT SLICER,EXTERIOR OF ALL FOOD STORAGE CONTAINERS,WOK STATION AND FAUCETS AT SAME.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN DEBRI FROM FLOOR ALONG WALLBASES,UNDER,AROUND EQUIPMENT AND WALK IN COOLER AND FREEZER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREAS AND BEHIND SODA MACHINE IN DINING AREA,LIGHT SHIELDS IN PREP AREA.,HOOD AND FILTERS AT COOKING EQUIPMENT.MUST SCRAPE AND PAINT PEELING PAINT ON CEILING ON SERVING LINE AND BEHIND SODA MACHINE.MUST REPLACE REPAIR MISSING WALL BASES BEHIND COOKING EQUIPMENT AND THRESHOLD AT FRONT DOOR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELDS AT HOLDING UNIT AT SERVICE LINE.
    code 36
  • Food Handler Requirements Met
    Inspector note: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on January 20, 2015: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up