Nonnina

March 21, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED MULTIPLE CUTTING BOARDS IN THE DOWNSTAIRS AND UPSTAIRS FOOD PREP AREA STAINED WITH DARK GROOVES. INSTRUCTED TO REPLACE CUTTING BOARDS AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED A BROWNINSH/PINKISH SUBSTANCE IN THE ICE MACHINE. OBSERVED MINOR FOOD DEBRIS IN MEAT SLICER. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED FOOD STAINS ON THE WALLS BY THE DISH MACHINE IN THE BASEMENT PREP AREA. ALSO A BLACK SUBSTANCE AROUND THE WALL BY SAID DISH MACHINE. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on January 8, 2016: 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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