Old Country Buffet

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-501.11 REPLACE THE DOOR GASKETS INSIDE OF THE DOORS TO THE HOT HOLDING UNITS IN THE KITCHEN.
  code 47
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: 5-205.15 OBSERVED A SLOW DRAIN AT THE EXPOSED HAND WASHING SINK OUTSIDE OF THE DESSERT PREP STATION. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.11 REGROUT THE FLOOR WHERE NEEDED IN THE FOOD PREP AREA AT THE COOK'S LINE AND DISH WASH ROOM.
  code 55

What changed since the previous inspection?

Compared with Fail on December 16, 2019: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.