One Stop Food Market

July 6, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings11
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED OPEN DISPLAY UNIT AT 67.2F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE(MILK & PREPACKAGED LUNCHEON MEATS).A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-005A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED IMPROPER TEMPERATURES OF 5-GALLONS OF MILK 49.0F-49.5F,19- 1/2 GALLONS OF MILK 49.6F-51.0F.PREPACKAGED READY TO EAT LUNCHEON MEAT 2.4LBS LUNCHEON LOAF 47.7F-49.0F,3.5LBS.TURKEY-48.2F-50.6F.A HELD FOR INSPECTION TAG PLACED ON MILK THAT EXPIRES ON 7/17/15.ONCE EXPIRED FAX LETTER TO (312)746-4240.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX19.9LBS. $66.05.(CRITICAL 7-38-005A)
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF APPX.25 RODENT DROPPINGS SCATTERED ON FLOOR AT SERVICE COUNTER,ON DISPLAY SHELF NEAR SYRUP,ON FLOOR NEXT TO GREASE TRAP IN REAR PREP AREA,ON LOWER SHELF UNDER UNUSED HOT HOLDING UNIT.ALSO FRONT DOUBLE DOORS AND REAR DOOR NEAR MOPSINK NOT TIGHT FITTING.ALSO EVIDENCE OF APPX 20 OR MORE LIVE LARGE AND SMALL FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/6/15.(SERIOUS 7-38-020)
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE SPLASHGUARD AT HAND SINKS IN BOTH PREP AREA.MUST REMOVE BOXES USED FOR GARBAGE CANS.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVES AT SERVICE COUNTER.MUST REPAIR OR REPLACE MISSING GLASS ON MEAT DISPLAY UNIT,WORN CUTTING BOARD,WORN DOR GASKETS ON WALK IN COOLER DOOR ,REACH IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,GRILL TABLES,UNUSED HOT HOLDING UNIT,MEAT SLICER,DELI DISPLAY UNITS,GRINDER,SAW MACHINE,FRYERS,GARBAGE CANS,PREP COOLER,SHELVING UNITS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN EXCESSIVE FOOD DEBRI ON FLOOR IN MEAT & DRINK WALK IN COOLERS,PREP AREAS,SALES FLOOR.MUST SEAL HOLE IN FLOOR ON SALES FLOOR ACROSS FROM OPEN DISPLAY FREEZER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN DEBRI FROM WALLS IN PREP AREA AND NEAR FRONT DOOR,FILTER AND HOOD OF COOKING EQUIPMENT.MUST REPAIR OR REPLACE DAMAGED WALL NEAR FRONT DOOR,STAINED CEILING TILES ON SALES FLOOR,MISSING & DAMAGED WALL TILES IN WALK IN COOLER AND WALLS IN REAR MOPSINK AREA TO BE SMOOTH & EASILY CLEANABLE.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE BURNTOUT LIGHT IN TOILETROOM
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR OR REPLACE LOOSE HAND SINK IN MEAT PREP AREA.MUST PROVIDE SINK STOPPERS FOR BOTH 3- COMP SINKS.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE PROBE AND REFRIGERATOR THERMOMETERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST ELEVATE,REMOVE,ORGANIZE ARTICLES FROM IN BETWEEN WALLS AND EQUIPMENT THROUGHOUT AND FROM ON TOP OF ICE MACHINE.
code 41

What changed since the previous inspection?

Compared with Pass on January 28, 2014: 8 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.