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One Stop Food Market

February 18, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings11
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: NOTED KNIVES BEING IMPROPERLY STORED BETWEEN THE REAR THREE COMPARTMENT SINK AND THE WALL. MUST PROPERLY STORE ALL CLEAN MULTI-USE ITEMS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE MISSING COVERS FOR LIGHT SWITCHES IN THE REAR SOUTH STORAGE AREA BEHIND THE REAR PREP KITCHEN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE FOLLOWING: ALL REFRIGERATION UNITS AND FREEZERS, PREP SURFACES, COUNTER TOPS, MEAT SLICER, MEAT SAW, FRYERS, THE STOVE, THE VERTICAL BROILER, THE INTERIOR OF LIGHT SHIELDS, CABINETS, WASH ROOM VENT COVERS, ALL SINKS AND ALL DIRTY SURFACES THROUGHOUT PREMISES. NOTED ALL COOKING EQUIPMENT,THE VENTILATION HOOD, COOLERS AND PREP SURFACES WITH EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP. ALSO NOTED VENTS,LIGHT SHIELDS AN OTHER EQUIPMENT WITH EXCESSIVE DIRT,DUST AND OTHER BUILD UP. MUST DETAIL CLEAN ALL ITEMS AND PROPERLY MAINTAIN. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NOTED EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP IN THE REAR FOOD PREP AREA UNDER EQUIPMENT, UNDER SINKS AND ALONG WALLS. MUST DETAIL CLEAN. ALSO NOTED EXCESSIVE DIRT, DUST AND OTHER DEBRIS ON FLOORS IN THE WALK IN COOLER AND FREEZER,BEHIND THE FRONT COUNTER, IN THE FRONT PREP AREA, IN STORAGE ROOMS, IN THE FURNACE ROOM, IN THE REAR SOUTH HALLWAY,UNDER SHELVING UNITS AND THROUGHOUT SALES FLOOR. MUST PROPERLY CLEAN AND MAINTAIN ALL FLOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED DIRTY AND UNMAINTAINED WALLS IN THE REAR PREP AREA, IN THE MOP SINK ROOM, IN STORAGE AREAS AND OUTSIDE THE WASHROOM. MUST CLEAN OR REPAINT WALLS WHERE NEEDED. ALL WALLS MUST BE SMOOTH AND EASILY CLEANABLE. SEAL OPENINGS IN WALLS AROUND LIGHT FIXTURES AND DUCT WORK AS NEEDED IN STORAGE AREAS. MUST ALSO CLEAN WALLS IN THE WALK IN COOLER AND FREEZER. MUST REPAIR CEILING LEAK IN THE 3RD AISLE OF THE SALES FLOOR.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELDS IN THE WALK IN COOLER AS NEEDED. ALSO REPLACE CRACKED LIGHT SHIELDS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED A RESIDENTIAL STOVE IN THE REAR PREP AREA THAT IS NOT PROPERLY VENTED. THE UNIT HAS A HEAVY GREASE BUILD UP AND APPEARS THAT IT IS USED FOR COOKING. MUST PROPERLY INSTALL VENTILATION ABOVE THE STOVE OR REMOVE. • MUST REPAIR LEAKY PIPES UNDER THE THREE COMPARTMENT SINK.
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: NOTED SOILED APRONS AND OTHER ITEMS STORED ON THE PREP TABLE IN THE FRONT PREP AREA. MUST PROPERLY STORE SOILED UNIFORMS AND OTHER LINEN.
code 39
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED EXCESSIVE CLUTTER IN THE NORTH AND SOUTH STORAGE ROOMS, IN THE SOUTH REAR HALLWAY AND IN THE FURNACE ROOM. MUST REMOVE UNNECESSARY ITEMS AND BETTER ORGANIZE REMAINING ITEMS. MUST ALSO STORE ALL ITEMS 6 INCHES OFF THE FLOOR AND REMOVE UNUSED EQUIPMENT.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROPERLY STORE WASH CLOTHS IN A SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Fail on February 10, 2016: 11 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.