Paleteria La Tradicion De Michoacan

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST LABEL AND DATE ALL CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE REACH IN COOLER AND MAINTAIN.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: DEFROST ICE CREAM FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN,REMOVE DUST BUILD UP ON THE FAN GUARD OF THE REACH IN COOLER IN THE REAR PREP/DISH AREA AND MAINTAIN.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: PEELING PAINT ON THE WALLS BY THE DINING AREA. MUST SCRAPE PEELING PAINT AND RE PAINT AND MAINTAIN. CEILING VENT COVER IN THE WASHROOM WITH HEAVY DUST BUILD-UP. MUST REMOVE DUST,CLEAN AND MAINTAIN. SEAL HOLES ON THE CEILING ABOVE THE WINDOWS IN THE FRONT AREA AND MAINTAIN.
  code 35
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: WASH CLOTH FOR WIPING THE DINING TABLES, CHOPPING BOARD, PREP TABLES,ETC. MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
  code 43

What changed since the previous inspection?

Compared with Pass on August 4, 2016: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.