✓

Palmer House Hilton

August 5, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: NO LABEL ON A WHITE POWDER BULK-FOOD CONTAINER, INSTRUCTED TO LABEL
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: GREASE CONDENSATION NOTED ON PIPES INSIDE COOK LINE VENTILATION HOOD, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: HEAVY GREASE BUILD-UP NOTED ON FLOOR AROUND GREASE TRAP, INSTRUCTED TO CLEAN, MISSING A TILE ON KITCHEN'S FLOOR TRAPPING WASTE WATER, INSTRUCTED TO REPLACE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: PEELING PAINT NOTED ON KITCHEN CELING NEXT TO KITCHEN 3-COMP SINK, INSTRUCTED TO REMOVE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKY PIPE UNDER DISH WASHING AREA 3-COMP SINK, MISSING INSULATION AROUND COLD LINES PIPE IN KITCHEN, NO VACUUM BREAKER AT 3-COMP SINK WHERE A GARDEN HOSE IS ATTACHED.
code 38

What changed since the previous inspection?

Compared with Pass on September 24, 2013: 1 finding appeared for the first time. 4 findings recurred.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.