Panaderia Azucar

May 8, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: USING GARBAGE BAGS FOR FOOD STORAGE, MUST INVEST IN FOOD GRADE BAGS OR FOOD STORAGE CONTAINERS FOR FOOD STORAGE, MUST REPAIR PROOF FROM LEAKING WATER, INSTRUCTED TO SEAL, TO BETTER MAINTAIN,
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS, THRU-OUT PRODUCTION AREA, REMOVE STANDING WATER, AND CLEAN BASEMENT, AND STORAGE ROOMS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE MORE LIGHT REAR STORAGE AREA, AREA TOO DARK,
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST STORE EMPLOYEES PERSONAL ITEMS ONE DESIGNATED AREA, NICE AND NEATLY,
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE EXPOSED HAND SINK IN FRONT PREP/SERVICE AREA, REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK, AND PROVIDE A DIPPER WELL FOR HAND PACK ICE CREAM FRONT SERVICE/PREP AREA,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EXCESSIVE CLUTTER BASEMENT AREA, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED 6 INCHES OFF FLOORS, AWAY FROM WALLS
    code 41

What changed since the previous inspection?

Compared with Pass on August 12, 2013: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up