Panaderia Azucar
- resultPass w/ Conditions
- critical violations1
- last inspectedMarch 23, 2018 →
- address3415 W Belmont Ave, Chicago 60618
- cuisineBakery
Is Panaderia Azucar clean?
Panaderia Azucar is no longer in business. Chicago Department of Public Health recorded it as out of business on July 25, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on March 23, 2018. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Panaderia Azucar?
These are the violations recorded at the most recent inspection on March 23, 2018, in plain English, with the city's own wording underneath.
- ❓food from a questionable sourcecriticalAdequate Number, Convenient, Accessible, Designed, And Maintained
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
When was Panaderia Azucar last inspected?
Panaderia Azucar has 12 inspections on record going back to February 22, 2010.
July 25, 2019 Out of business
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View full inspection →March 23, 2018 Pass w/ Conditions
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View full inspection →January 5, 2018 Pass
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View full inspection →March 20, 2017 Pass
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View full inspection →May 10, 2016 Pass
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View full inspection →March 16, 2015 Pass
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View full inspection →December 2, 2014 Pass
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View full inspection →May 8, 2014 Pass
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View full inspection →August 12, 2013 Pass
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View full inspection →March 26, 2012 Pass
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View full inspection →February 24, 2010 Pass
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View full inspection →February 22, 2010 Fail
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View full inspection →Panaderia Azucar vs Avondale
Avondale runs 82% clean across 345 tracked restaurants — 280 clean, 57 mid, 6 cooked.
Other spots in Avondale
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 23, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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