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Pepe's Mexican Restaurant

October 1, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT OR REPLACE ALL RUSTY STORAGE SHELVES AND RACKS THROUGHOUT(INCLUDING INSIDE WALK-IN COOLER).
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: SIDES OF COOKING EQUIPMENT, FILTERS ABOVE COOKING EQUIPMENT, STORAGE RACKS AND SHELVES WHERE NEEDED, AND DUST BUILD-UP ON COMPRESSOR INSIDE WALK-IN COOLER..
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS THROUGHOUT WHERE NEEDED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN AND/OR PAINT WALLS AND CEILING IN REAR FOOD PREP AREA. CLEAN ALL LIGHT SHILEDS AND DUSTY CEILING VENTS THROUGHOUT.
code 35

What changed since the previous inspection?

Compared with Pass on February 7, 2011: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.