Cooked?✓
Pepe's Mexican Restaurant
October 28, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED DIRT IN THE INTERIOR OF THE COOLERS, INSTRUCTED TO CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED UNCOVERED HOLE IN FLOOR IN THE PREP AREA. INSTRUCTED TO CLEAN, PROVIDE COVER AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED STAINED CEILING TILE IN THE PREP AREA, ALSO HOLE IN CEILING TILE ABOVE PREP TABLE. INSTRUCTED TO REPAIR AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED DIRTY LIGHT SHEILD IN PREP AREA. INSTRUCTED TO REMOVE DEAD INSECTS, CLEAN SANITIZE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED LOOSE FAUCET ON 3 COMP SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
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Linen: Clean And Soiled Properly StoredInspector note: INSTRUCTED TO STORE SOILED LINEN PROPERLY. STORE IN SANITIZER WATER WHILE NOT IN USE.
What changed since the previous inspection?
Compared with Pass on July 28, 2015: 2 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.