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Pepe's Mexican Restaurants

February 23, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY STORAGE SHELVES INSIDE WALK-IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN RUST-LIKE DEPOSITS FROM INTERIOR OF ICE MACHINE. CLEAN CAN OPENER BASE ON PREP TABLE. CLEAN ONION STORAGE SHELF ON SECOND FLOOR.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOOR IN UPSTAIRS STORAGE AREA ALONG WALL BASES AND IN CORNERS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPAIR HOLES IN WALL IN UPSTAIRS STORAGE AREA. CLEAN WALL BEHIND POP/CO2 TANKS BY ICE MACHINE.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST STORE PERSONAL ITEMS SEPARATELY FROM FOOD.
code 37

What changed since the previous inspection?

Compared with Pass on March 16, 2010: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.