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Pepe's Mexican Restaurants

September 9, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE GASKET AROUND DOOR TO WALK-IN FREEZER, BOTTOM SECTION IS IN POOR REPAIR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN AND/OR REPLACE INTERIOR OF ICE MACHINE, SOME OF THE FILTERS ABOVE THE COOKING EQUIPMENT, EXTERIOR OF STORAGE BIN AND STORAGE SHELVES WHERE NEEDED ON SECOND FLOOR, AND GASKET AROUND DOOR TO SMALL REACH-IN FREEZER IN FOOD PREP AREA.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPAIR CEILING BY WASHROOM, AND REPLACE MISSING LIGHT SHIELD IN FOOD PREP AREA. SEAL LOWER CENTER PART OF REAR SCREEN DOOR.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAKY FAUCET AT UTILITY SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: INSTRUCTED TO MINIMIZE BARE HAND CONTACT IN FOOD PREP AREA, MUST USE UTENSILS WHENEVER POSSIBLE.
code 42

What changed since the previous inspection?

Compared with Pass on February 23, 2011: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.