Pete's Fresh Market

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED CARDBOARD BEING USED AS SHELF LINER WITHIN LARGE WASLK IN REFRIGERATORS AND FREEZER UNITS. REMOVE ALL CARDBOARD AND MAINTAIN.OBSERVED BUTCHER GLASS SHOWCASES WITH SLIDING DOORS WITH MISSING HANDLES CREATING GAP ON SIDES OF COOLERS. ALL SLIDING DOORS NEED TO BE REPAIRED SO THAT THEY HAVE HANDLES AND ARE TIGHT FITTING AT ALL TIMES. OBSERVED SPLASH GUARD NEEDED AT HAND SINK IN SEAFOOD AREA. MUST PROVIDE AND MAINTIAN
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED LARGE FLOOR MIXER IN BAKERY UNCLEAN WITH FOOD DEBRIS ON UNDERSIDE OF EQUPMENT. OBSERVED LIGHT SHEILDS IN BAKERY SHOWCASES UNCLEAN ON UNDERSIDE OF EQUIPMENT. CLEAN AND MAINTAIN EQUIPMENT AND LIGHTSHEILDS. OBSERVED CUTTING BOARDS IN VEGETABLE WRAPPING AREA UNCLEAN WITH DARK GROOVED AND STAINS. CUTTING BOARDS NEED TO BE CLEANED AND IF NOT ABLE TO BECOME CL OBSERVED RUSTY PUSH CARTS USED WITHIN BAKERY, CHICKEN, AND BUTCHER AREAS TO TRANSFER FOOD. RUST NEEDS TO BE REMOVED FROM ALL CARTS AND ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. CARTS MUST BE MAINTIANED. EAN NEED TO BE REPLACED. OBSERVED METAL SHEET PANS USED IN BAKERY, METAL STORAGE RACKS UNCLEAN WITH BUILDUP OF GREASE RESIDUE. ALL SHEET TRAYS AND STORAGE RACKS NEED TO BE THROUGHLY CLEANED AND MAINTIANED.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED UNCLEAN FLOOR DRAINS THROUGHOUT SUPERMARKET. ALL FLOOR DRAINS NEED TO BE CLEANED REGULARLY AND MAINTAINED IN A SANITARY CONDITION.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: OBSERVED BROKEN AND UNSHEILDED BULB WITHIN LARGE BAKERY OVEN. REMOVE BROKEN BULB AND SHEILD AND MAINTAIN ALL BULBS WITHIN OVEN.
  code 36

What changed since the previous inspection?

Compared with Fail on October 21, 2014: 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.