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Sanders Bbq

June 26, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings9
critical findings0

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Failed findings

Personal Cleanliness

Inspector note: FOUND FOOD HANDLERS AND EMPLOYEES IN THE FOOD PREP AREAS NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO HAVE ALL ENTERING/WORKING IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: FOUND THE WIPING CLOTHS STORED ON THE PREP SURFACES WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (SANITIZER MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: FOUND THE RUBBER GASKET ON THE REAR AND FRONT HOT HOLDING UNIT IN POOR REPAIR AND UNATTACHED FROM UNIT. INSTRUCTED TO REPLACE RUBBER GASKET AND MAINTAIN.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND LARGE POTS IN USE TOO BIG TO PROPERLY FIT INSIDE THE 3-COMPARTMENT SINK FOR PROPER WASHING AND SANITIZING. INSTRUCTED TO EITHER INSTALL A SINK TO ACCOMMODATE THE POTS OR REMOVE POTS FROM USE. MAINTAIN SAME.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: FOUND THE STORAGE RACKS BY THE COOKING EQUIPMENT WITH DIRT AND DUST BUILD UP. ALSO, THE INTERIOR OF THE OVENS WITH CHARRED MATERIAL ON THE LOWER SURFACE. INSTRUCTED TO CLEAN AND MAINTAIN RACKS AND OVEN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: FOUND THE FAUCET ON THE 3-COMPARTMENT SINK IN POOR REPAIR, LOOSE AND LEAKING FROM THE HOT WATER KNOB. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND THE WALLS THAT THE REAR HAND WASHING SINK IS ATTACHED TO WITH DIRT AND FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN WALLS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: FOUND THE LIGHT BULBS UNDER THE VENTILATION HOOD, ABOVE THE COOKING EQUIPMENT BLOWN. INSTRUCTED TO REPLACE THE LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING. • FOUND THE FILTERS ON THE VENTILATION HOOD WITH A BUILD UP OF DIRT AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN VENTILATION HOOD.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: FOUND THE CFM ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO HAVE ALL CFMS OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
code 58

What changed since the previous inspection?

Compared with Pass on June 17, 2026: 9 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.