Save-A-Lot #852

March 24, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED 25 ,MICE DROPPINGS IN THE REAR STORAGE AREA NEAR THE WALK-IN COOLER ON SHELF AND WALL BASE OF FLOOR,OBSERVED 20 MICE DROPPINGS ON FLOOR ALONG WALL BASE AND CORNERS INSIDE THE COMPRESSOR ROOM IN THE STORAGE AREA,AND OBSERVED 15 MICE DROPPINGS ON FLOOR BEHIND THE BREAD RACKS,ALONG WALL BASE AND CORNERS AND 15 MICE DROPPINGS IN THE REAR STORAGE AREA ON FLOOR NEAR THE REAR EXIT DOOR ,INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS,AND CONTACT THE PEST CONTROL OPERATOR FOR SERVICE,SERIOUS VIOLATION 7-38-020
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN INSIDE THE COLD HOLDING UNITS OF FOOD SPILLS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS THROUGHOUT THE REAR STORAGE AREA,ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELD COVERS INSIDE THE OPEN PRODUCE COOLER,INSTRUCTED TO PROVIDE
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE CLUTTER FROM THE REAR OUTSIDE AREA,TO PREVENT RODENT HARBORAGE,INSTRUCTED TO ORGANIZE AREA
    code 41

What changed since the previous inspection?

Compared with Pass on September 26, 2016: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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