See Thru Chinese Kitchen Inc

• resultPass w/ Conditions
• critical violations0
• last inspectedFebruary 26, 2014 →
• address6700 S Stony Island Ave, Chicago 60649

Is See Thru Chinese Kitchen Inc clean?

See Thru Chinese Kitchen Inc is no longer in business. Chicago Department of Public Health recorded it as out of business on October 8, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on February 26, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at See Thru Chinese Kitchen Inc?

These are the violations recorded at the most recent inspection on February 26, 2014, in plain English, with the city's own wording underneath.

• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored

When was See Thru Chinese Kitchen Inc last inspected?

See Thru Chinese Kitchen Inc has 12 inspections on record going back to October 14, 2010.

See Thru Chinese Kitchen Inc vs Woodlawn

Woodlawn runs 72% clean across 89 tracked restaurants — 63 clean, 18 mid, 7 cooked.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 26, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.