Pizza Hut #714363

• resultPass
• critical violations0
• last inspectedSeptember 28, 2010
• address6700 S Stony Island Ave, Chicago 60649

Is Pizza Hut #714363 clean?

Pizza Hut #714363 is currently Pass from Chicago Department of Public Health, from an inspection on September 28, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Pizza Hut #714363?

These are the violations recorded at the most recent inspection on September 28, 2010, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND MAINTAIN STORAGE RACKS IN PREP AREA.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS IN CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. CLEAN INTERIOR OF ALL FLOOR DRAINS.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS IN CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. CLEAN INTERIOR OF ALL FLOOR DRAINS.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. MUST DETAIL CLEAN AND MAINTAIN WALLS AROUND COOKING EQUIOMENT AND PREP TABLES-REMOVE FOOD SPLATTER. CLEAN VENTS IN REAR BY WALK-IN FREEZER.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. MUST DETAIL CLEAN AND MAINTAIN WALLS AROUND COOKING EQUIOMENT AND PREP TABLES-REMOVE FOOD SPLATTER. CLEAN VENTS IN REAR BY WALK-IN FREEZER.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • MUST PROVIDE ADEQUATE LIGHTING TO WALK-IN FREEZER.

When was Pizza Hut #714363 last inspected?

Pizza Hut #714363 has 1 inspection on record going back to September 28, 2010.

Pizza Hut #714363 vs Woodlawn

Woodlawn runs 61% clean across 150 tracked restaurants — 91 clean, 28 mid, 30 cooked.

Against the 150 spots Cooked tracks in Woodlawn, this one comes out cleaner than 40% of them.

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• ✕ Mcdonald's
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• ✓ Starbucks Coffee #2624
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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 28, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.