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Shilas Restaurant

January 10, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DEFROST ALL CHEST FREEZERS AND REACH IN FREEZER,WITH HEAVY ICE ACCUMULATED AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND REMOVE DUST BUILD-UP INSIDE THE 2 DOOR REACH IN COOLER IN THE FRONT SERVICING AREA AND MAINTAIN. CLEAN INTERIOR OF THE MICROWAVE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR ALONG THE WALL BASE ALL CORNER,BEHIND AND UNDER THE COOLERS IN THE PREP AREA AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL THE GAP AROUND THE PIPE CLOSE TO THE CEILING THRU-OUT PREP AREA AND MAINTAIN. STAINED AND DAMAGED CEILING TILES INSIDE THE WOMEN'S WASHROOM. MUST REPLACE AND MAINTAIN. CLEAN, REMOVE DUST BUILD UP ON BOTH CEILING VENT COVER IN BOTH WASHROOMS AND MAINTAIN. FILTER ON THE HOOD/CANOPY WITH DUST AND GREASE BUILD UP. MUST CLEAN, REMOVE DUST AND GREASE AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on April 11, 2016: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.