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Simply Thalia
June 5, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPAIR LOOSE AND TORN GASKETS AT 2DOOR COOLER LOCATED AT THE BAR AREA. MUST REPAIR LOOSE HANGING 2DR COOLER DOOR CLOSEST TO EXPOSED HANDWASHING SINK AT THE SUSHI STATION.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN INTERIOR BOTTOM SHELVES AT THE BAR 2DOOR COOLER AND AT THE REAR 2-SLIDING DOOR COCA-COLA COOLER TO REMOVE POOLING WATER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOORS IN THE REAR AREA BEHIND THE DEEP FREEZER BOXES TO REMOVE DRIED FOOD DEBRIS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL OR PAINT RAW WOOD SHELVING AT WALL IN THE REAR AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL STAFF AT FOOD PREP AREAS MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 4, 2012: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.