Roti

• resultPass w/ Conditions
• critical violations0
• last inspectedFebruary 4, 2026
• address33 N Dearborn St, Chicago 60602

Is Roti clean?

Roti is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on February 4, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Roti?

These are the violations recorded at the most recent inspection on February 4, 2026, in plain English, with the city's own wording underneath.

• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled • 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
  Utensils, Equipment & Linens: Properly Stored, Dried, & Handled • 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
• 🌡️thermometers missing
  Thermometers Provided & Accurate • 4-204.112(B) : MUST PROVIDE THERMOMETERS INSIDE OF LINE COLD HOLDING UNIT, SMALL HOT HOLDING UNIT AND GRILL PREP COOLER.
• 🏷️food improperly labeled
  Food Properly Labeled; Original Container • 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
• 🪳pests in the house
  Insects, Rodents, & Animals Not Present • 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF MAN DOOR AND REVOLVING DOOR MUST MAKE TIGHT FITTING.
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • 4-102.11 : OBSERVED GROCERY STORE BAGS USED FOR FOOD STORAGE MUST PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE. • 4-101.19 : MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS. • 4-501.11 : MUST REPAIR OR REPLACE MISSING HANDLE ON FRYER CABINET.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM COLD & HOT HOLDING LOWER SHELVES AT FRONT LINE, FRYER CABINET,WALK IN COOLER SHELVING UNITS, DUST PANS,ICE DISPENSER AT SODA MACHINE AND COUNTER UNDERNEATH.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • : 6-201.11 : MUST CLEAN DUST BUILD UP FROM CEILING VENTS AND LIGHT SHIELDS IN REAR PREP AREA. • 6-201.13 : MUST REPAIR OR REPLACE MISSING WALL BASE IN DINING AREA. • 6-501.13 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND WALK IN COOLER.
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used • 6-202.11 : MUST REPAIR OR REPLACE CRACKED LIGHT SHIELDS IN REAR DISH WASHING & PREP AREAS.
  Adequate Ventilation & Lighting; Designated Areas Used • 6-202.11 : MUST REPAIR OR REPLACE CRACKED LIGHT SHIELDS IN REAR DISH WASHING & PREP AREAS.
• ⚠️All Food Employees Have Food Handler Training • 2-102.13 : MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.
  All Food Employees Have Food Handler Training • 2-102.13 : MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.
• 🥜allergen training missing
  Allergen Training As Required • 2-102.13 : MUST PROVIDE FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.

When was Roti last inspected?

Roti has 28 inspections on record going back to October 15, 2010. The 12 most recent are shown below.

Roti vs Loop

Loop runs 70% clean across 3,616 tracked restaurants — 2,521 clean, 764 mid, 300 cooked.

Against the 3,616 spots Cooked tracks in Loop, this one comes out cleaner than 23% of them.

Other spots in Loop

• ✓ Harold's Chicken
  clean · August 17, 2015
• ✓ Wing Stop
  clean · January 23, 2017
• ✓! Perry's Deli
  mid · June 10, 2016
• ✓ Halsted Street Deli
  clean · September 1, 2020
• ✓! Mcdonald's
  mid · October 30, 2014
• ✓ Bank Cafe
  clean · October 22, 2012

See every restaurant inspection in Loop →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.