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South Deering Food Mart

July 1, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPLACE WORN GASKET ON COOLER DOOR AND RUSTY SHELVES INSIDE REAR MEAT REACH-IN COOLER. REMOVE CIGARETTE BURN MARKS ON SHELVES BEHIND FRONT COUNTER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF SLICER, CUTTING SAW, COOLERS, IN MEAT PREP AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REPLACE DAMAGED FLOOR TILES IN ALL AREAS. CLEAN FLOORS IN PREP, STORAGE AND WASHROOM AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN VENTS IN WASHROOM (DUST BUILDUP). CLEAN AND REPAIR WALLS IN REAR STORAGE, WASHROOM AND SALES AREA (MOLD, DUST BUILDUP, SPIDER WEBS, ETC).
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTALL AN EXPOSED HAND SINK BEHIND FRONT COUNTER WHERE NACHOS GROUND BEEF AND CHEESE PREPARED AND SERVED.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE SOILED WATER FROM MOP PAIL AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
    code 42
  • No Smoking Regulations
    Inspector note: "NO SMOKING" SIGNS NOT POSTED. "NO SMOKING" SIGNS SHALL BE CLEARLY AND CONSPICUOUSLY POSTED AT THE ENTRANCE IN EACH PUBLIC PLACE AND PLACE OF EMPLOYMENT WHERE SMOKING IS PROHIBITED BY THE OWNER, OPERATOR, MANAGER OR OTHER PERSON IN CONTROL OF THAT PLACE. SMOKING VIOLATION/CLEAN INDOOR AIR ORDINANCE 7-32-020A CITATION ISSUED.
    code 70

What changed since the previous inspection?

Compared with No Entry on June 18, 2013: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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