Studebaker

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings7
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: FOUND REACH IN DISPLAY COOLER AT IMPROPER TEMPERATURE OF 52.0 DEGREES AIR TEMP. INSTRUCTED MANAGER TO HAVE UNIT CORRECTED AT THIS TIME. UNIT IS BEING TAGGED HELD FOR INSPECTION AT THIS TIME. MUST DISCONTINUE USE OF REACH IN UNTIL CORRECTED AND REINSPECTED BY THE CDPH. CRITICAL VIOLATION 7-38-005(A) CITATION ISSUED FACILITIES TO MAINTAIN PROPER TEMPERATURE.
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS IN REACHIN COOLER AT IMPROPER TEMPERATURE. 6 FRESH SQUEEZED JUICES 49.7, 4 GREEK YOGURTS 51.8, 5 FRUIT CUPS, AND 6 SALADS. ALL PRODUCT WAS DISCARDED AT THIS TIME. TOTAL VALUE $75.00 10 LBS CRITICAL VIOLATION 7-38-005(A) CITATION ISSUED. POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE.
  code 3Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: RUBBER GASKETS NEEDED ON REACH IN COOLERS NEW CUTTING BOARD NEEDED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT TO REMOVE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: WALLS IN NEED OF CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST INCREASE WATER PRESSURE AT HANDSINK. CORRECT AND MAINTAIN AT ALL TIMES.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE THERMOMETERS IN ALL REACH IN COOLERS. PROVIDE AND MAINTAIN AT ALL TIMES.
  code 40

What changed since the previous inspection?

Compared with Out of business on April 1, 2013: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.