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Subway

August 24, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings10
critical findings4

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 5-205.11(A)OBSERVED REAR HAND WASHING SINK NOT ACCESSIBLE FOR HAND WASHING AND TOMATO SLICER STORED ON TOP OF REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE TOMATO SLICER. HAND WASHING SINK SHALL BE MAINTAINED AND ACCESSIBLE AT ALL TIMES FOR EMPLOYEE USE. PRIORITY FOUNDATION VIOLATION 7-38-030(C) • 6-301.11 OBSERVED NO SOAP AT REAR HAND WASHING SINK IN REAR PREP/ DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE SOAP AT REAR HAND WASHING SINK. PRIORITY FOUNDATION CITATION ISSUED 7-38-030(C)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED MANAGER ON DUTY OR CERTIFICATE POSTED. INSTRUCTED MANAGER TO POST ORIGINAL CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION CITATION ISSUED 7-38-012
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO INFORM MANAGEMENT OF ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012A
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO CLEAN UP POLICY AVAILABLE FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: 3-501.16 OBSERVED MILK DISPLAYED FOR SALE AND STORED AT IMPROPER TEMPERATURE 55.4F IN BEVERAGE COOLER BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO DISCARD. MILK MUST MAINTAIN 41F OR BELOW DURING STORAGE. PRIORITY CITATION ISSUED 7-38-005
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: 4-301.11 OBSERVED BEVERAGE COOLER BEHIND FRONT COUNTER NOT MAINTAINING PROPER TEMPERATURE 52.3F INSTRUCTED MANAGER TO REPAIR COOLER AND MAINTAIN 41F OR BELOW. COOLER REMAINS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY CITATION ISSUED 7-38-005
code 33
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13OBSERVED DUST BUILDUP AND FOOD DEBRIS ON BOTTOM SHELVES AND SURFACES UNDER SANDWICH PREP COOLERS, COMPRESSOR UNITS UNDER SANDWICH PREP COOLERS, BOTTOM SHELVES UNDER PREP TABLES, INTERIOR OF CABINETS BEHIND FRONT COUNTER, EXTERIOR SURFACES OF OVEN AND HOLDING UNITS BEHIND FRONT COUNTER, SHELVING UNITS IN REAR STORAGE AREAS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114 REMOVE ALL UNUSED EQUIPMENT IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. • 6-501.16 REMOVE ALL SOILED MOP WATER AND STORE MOP HEADS UPRIGHT TO PROPERLY AIR DRY. • 6-501.11 REPLACE ALL MISSING, STAINED, AND DAMAGED CEILING TILES IN PREP AND STORAGE AREAS. • 6-501.16 FLOORS NEED CLEANING UNDER ALL PREP TABLES, SHELVING UNITS, SINKS ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, STORAGE, AND OFFICE AREAS. CEILING TILES NEED CLEANING AND PREP AND STORAGE AREAS(DUST BUILDUP)
code 55
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Fail on August 10, 2018: 10 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.