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Super Low Meat Market

September 30, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings8
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Inspector Comments: MUST STORE KNIFES FROM IN BETWEEN WALLS AND PIPES IN REAR PREP AREA.MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED SHELVING UNITS IN WALK IN COOLER,MISSING DOOR ON REACH IN COOLER ON SALES FLOOR,WORN DOOR GASKETS ON REACH IN COOLER DOORS,RUSTED OUT PREP TABLE IN MEAT DEPT.MUST REMOVE RUST FROM WALLS AND DOOR OF WALK IN COOLER,RUST FROM SHELVING UNITS IN MEAT DISPLAY UNIT,RUSTY DISPLAY SHELVES ON SALES FLOOR.WORN CUTTING BOARDS.MUST DEFROST CHEST FREEZERS.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS BEHIND SERVICE COUNTER AND ON SALES FLOOR AND STORAGE AREAS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM USED AND UNUSED COOLERS,SAW MACHINE,GRINDER,MEAT SLICER,EXTERIOR OF GARBAGE CANS,EXTERIOR OF STORAGE BINS BEHIND SERVICE COUNTER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOORING BEHIND SERVICE COUNTER,WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS IN BOTH PREP AREAS AND WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED WALL TRIM IN FRONT PREP AREA BEHIND SERVICE COUNTER.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: MUST PROVIDE ADEQUATE LIGHTING IN BASEMENT.MUST PROVIDE LIGHT SHIELDS IN DELI/MEAT DISPLAY UNIT AND FRONT PREP AREA
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: Inspector Comments: MUST REPAIR OR REPLACE BROKEN SELF CLOSING DEVICE ON TOILET ROOM DOOR.
code 37
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Inspector Comments: MUST PROVIDE THERMOMETERS FOR ALL COLD HOLDING UNITS AND PROBE FOR FOOD TEMPS
code 40

What changed since the previous inspection?

Compared with Fail on September 23, 2014: 8 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.